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Walking into Bisma Eight Villas feels like a long, slow exhale of breath. A sense of calm is present throughout the property, and each of the 12 expansive villas has been mindfully crafted to offer a particularly relaxing and luxurious stay.
Softer Volumes presents a new video interview series exploring the stories behind some of Australia's best design destinations and brands. In this episode, we visit The Calile Hotel, which takes centre stage on Brisbane’s fashionable James St. We spoke to The Calile’s owner and general manager about the hotel’s inspiration and design—gaining insight into the type of experience they’ve created for guests when staying at what has quickly become an icon of Australian hospitality.
Photography has the power to reveal new perspectives on subjects and open our eyes to different ways of seeing the world around us. Achieving beautifully-detailed close-up or 'macro' shots where the subject is larger than it is in real life is possible with the advanced camera system in the iPhone 13 Pro and Pro Max.

A collection of design hotels and luxury resorts from around the world

Featured Hotels

Softer Volumes: Cafés — Digital

290 beautifully-designed cafés around the world, showcased in a premium digital book.

Get a 36-page preview for free. Limited time only.

Bonus special offer: Download the preview above to access a subscriber-only discount.

Regular price: 29 USD / 23 GBP / 40 AUD. Buy

A selection of quality products from recommended brands and retailers

The holidays are fast approaching, and with that comes gift shopping. The Softer Volumes team have carefully compiled a selection of beautifully designed and crafted objects perfect for gifting to a loved one—or treating yourself.
Bottega is a modern Italian restaurant with a warm atmosphere that spills out onto the street in the heart of one of Melbourne’s best-known dining precincts. Softer Volumes spoke with owner Denis Lucey and head chef Dusty Treweek to find out more about Bottega’s unique offering, how it’s stood the test of time, and what makes the restaurant's distinctive menu so inviting.